Sunday, 25 March 2012 18:52

    Extra-hot smoky chipotle ribs

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    ribs ribs

    The sun is out so that must mean it's barbecue time! Denise and Adrian from The Chilli Company sent suffolkfoodie some jars of their chilli sauces and chutney to sample, so first up is the Extra Hot smoky chipotle sauce - half of the  280g jar easily covered nine fat pork ribs as a marinade. I barbecued them and then the family moved in and wolfed them down before I had a chance to take a snap, so the picture is of the ribs marinading.

    Well, the sauce was lip-tingling hot.  The cooked ribs had a good kick of chilli, but were by no means overpowering.  The sweet and smoky flavours were not lost through the heat of the chilli. However with a little more on the side for dipping the full force was apparent. A delicous sauce, not for the faint hearted, but for those that like it hot - deliciious as a marinade or as a sauce.

    Read 25537 times Last modified on Monday, 26 March 2012 13:41

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